Цитата:
Сообщение от Мамадвухдочек
И мы на май тоже!
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Цитата:
Сообщение от 133
Солдат спит...а запись идет  )) ( И нас на 10 апреля пож)! |
Ок))))
Оль,я правильно сделала,что тебя и на май записала на прощальные посиделки?)
ОБЕЩАННЫЕ РЕЦЕПТЫ
куриный бланкет
chicken 1,2 kg
onions 150g
carrots 150g
leeks 150g
celery 50g
garlic 4g
bay leaf 1 pce
Paris mushroom 300g
Butter 40g
Lemon ½ pce
Butter 70g
Flour 70g
Cream 100g
Egg yolks 3 pces
Rice 400g
Butter 50g
Onion 50g
Salt/pepper
Put the aromatic garnish and the chicken in water and bring to boil. Remove froth aтd dirt. And cook through on low fire.
Prepare the mushroom garnish.
Cook the rice with onions and oil.
Prepare the roux.
When meat is cooked, remove it from water and finish the sauce.
гратен дофинуа
-1kg potatoes
-500g cream 33%
-salt APT
-pepper APT
-nutmeg APT
Preparation
-Peel the potatoes and cut them in slices (2-3mm), add spices and cream mix all together and put in a dish for oven. Cook at temperature 160c until potatoes are soft and cooked.
-5 mn before end of cooking, spread grated cheese on top of gratin and bake.
яблочный пирог
flour 250g
butter 125g
egg yolk 1pce
salt 5g
water 50g
sugar 50g
apple 500g
milk 200g
smetana 200g
eggs 3 pces
sugar 100g
Mix all the ingredients to make the dough. Reserve in the fridge for 20 mn. Peel and cut the apples in segments, reserve apart.
Mix eggs and cream on one side; sugar and flour on the other. Then pour egg mix on flour mix.
Roll down the paste in moulds and then put apple segments. Pour the mix and cook for 30-40mn at 200c, 10mn, then 20mn at 180c
крем карамель
milk 1 l
eggs 6 pces
sugar 200g
vanilla APT
sugar 200g
water 50g
Сook the caramel water and sugar. Pour it in forms (2-3mm high).
Mix eggs and sugar and pour the boiling milk on top, strain and fill up the forms.
200c, 30minutes.